Food Safety Level 2
eLearning courses Endorsed by HABC

Level 2 Food Safety
Level 2 Food Safety

Awarding body HABC

This accredited qualification has been written by leading experts in the field of food safety and learners will cover the following topics:

Introduction to food safety, Microbiological hazards, Food poisoning and its control, Contamination hazards and controls, HACCP from delivery to service, Personal hygiene, Food premises and equipment, Food pests and pest control, Cleaning and disinfection and Food safety enforcement. Book now!

Level 2 Food Safety in Manufacturing
Level 2 Food Safety in Manufacturing

Awarding body HABC

This accredited qualification has been written by leading experts in the field of food safety with reference to manufacturing and learners will cover the following topics:

Introduction to food safety, Microbiological hazards, Food poisoning and its control, Contamination hazards and controls, HACCP from delivery to service, Personal hygiene, Food premises and equipment, Food pests and pest control, Cleaning and disinfection and Food safety enforcement. Book now!